• Serves 4-6
• Black Truffle and Almond Green Beans (1 lb)
• Net Weight: 1 lb

Easily serve a gourmet side and enjoy more time around the table. Crisp green beans are sautéed with sliced almonds in black truffle oil and then finished with black truffle shavings. This flavorful dish has an earthy goodness that pairs especially well with steaks, pork chops, or salmon fillets.

Baking Instructions
• For best results, cook from frozen. Preheat oven to 375°F.
• Remove plastic wrap and place tray on a parchment-lined baking sheet.
• Bake for 35-42 minutes or until the internal temperature reaches 165°F.